Mutton Pickle - Andhra Boneless Homemade Mutton Pickle

A rich Andhra-style mutton pickle prepared with tender boneless mutton, chilli, ginger-garlic, mustard, fenugreek and sesame oil. NutriMades makes it in small batches with thorough cooking and hygienic packing. Tender boneless mutton in a traditional pickle. Rich, spicy Andhra flavour. Hearty accompaniment for rice and other meals.

Pack sizes

Description

Andhra Mutton Pickle Boneless Homemade Mutton Pickle. A rich Andhra-style mutton pickle prepared with tender boneless mutton, chilli, ginger-garlic, mustard, fenugreek and sesame oil. NutriMades makes it in small batches with thorough cooking and hygienic packing. Why You’ll Love It. Tender boneless mutton in a traditional pickle. Rich, spicy Andhra flavour. Hearty accompaniment for rice and other meals. Key Ingredients. Boneless Mutton, Red Chilli, Ginger-Garlic, Mustard Seeds, Fenugreek, Curry Leaves, Turmeric, Salt, Sesame Oil, Traditional Spices. How NutriMades Prepares It. Mutton is cleaned and thoroughly cooked until tender, then combined with roasted spices, aromatics and sesame oil. The pickle is cooled and packed in small batches. Serving Recommendation. Serve a small portion with hot rice, dal-rice, dosa or chapati; refrigerate after opening. Storage. Refrigerate after opening; use a clean dry spoon and keep tightly sealed.

Ingredients

Why you’ll love it

Suggested uses

Storage

Store unopened in a cool, dry place. Use a clean, dry spoon; keep the product covered with oil as applicable. Refrigerate after opening and keep chilled.

Product details

Questions

What is Andhra Mutton Pickle Boneless Homemade Mutton Pickle?

NutriMades Mutton Pickle (Boneless) is a small-batch homemade product prepared with Boneless Mutton, Red Chilli, Ginger-Garlic, Mustard Seeds, Fenugreek.

Are preservatives or artificial colours added?

No. NutriMades does not intentionally add chemical preservatives or artificial colours to this product.

How should I use it?

Serve a small portion with hot rice, dal-rice, dosa or chapati; refrigerate after opening.

How should I store it?

Refrigerate after opening; use a clean dry spoon and keep tightly sealed.

What is the shelf life?

4 months unopened; refrigerate after opening and consume promptly.

Is it a medicine or a replacement for medical advice?

No. It is a traditional food or edible ingredient. For pregnancy, breastfeeding, allergies, medical conditions or special diets, follow advice from a qualified healthcare professional.

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