Cabbage Pickle - Andhra Homemade Spiced Cabbage Pachadi

A traditional-style cabbage pickle combining finely prepared cabbage with chilli, mustard, fenugreek, garlic and sesame oil. NutriMades prepares it in small batches for a fresh homemade flavour without added chemical preservatives or artificial colours. Savoury cabbage-based Andhra accompaniment. Bold chilli and spice flavour. Easy side for rice and everyday meals.

Pack sizes

Description

Andhra Cabbage Pickle Homemade Spiced Cabbage Pachadi. A traditional-style cabbage pickle combining finely prepared cabbage with chilli, mustard, fenugreek, garlic and sesame oil. NutriMades prepares it in small batches for a fresh homemade flavour without added chemical preservatives or artificial colours. Why You’ll Love It. Savoury cabbage-based Andhra accompaniment. Bold chilli and spice flavour. Easy side for rice and everyday meals. Key Ingredients. Cabbage, Red Chilli, Mustard Seeds, Fenugreek, Garlic, Salt, Sesame Oil, Turmeric. How NutriMades Prepares It. Fresh cabbage is cleaned and prepared, then combined with roasted spices, chilli, garlic and salt. Sesame oil is blended in before cooling and hygienic packing. Serving Recommendation. Serve a small portion with rice, dal-rice, dosa or chapati; use a clean dry spoon. Storage. Store airtight in a cool, dry place; refrigerate after opening.

Ingredients

Why you’ll love it

Suggested uses

Storage

Store in a cool, dry place. Use a clean, dry spoon and keep the contents covered with oil as applicable. Refrigerate after opening for best freshness.

Product details

Questions

What is Andhra Cabbage Pickle Homemade Spiced Cabbage Pachadi?

NutriMades Cabbage Pickle is a small-batch homemade product prepared with Cabbage, Red Chilli, Mustard Seeds, Fenugreek, Garlic.

Are preservatives or artificial colours added?

No. NutriMades does not intentionally add chemical preservatives or artificial colours to this product.

How should I use it?

Serve a small portion with rice, dal-rice, dosa or chapati; use a clean dry spoon.

How should I store it?

Store airtight in a cool, dry place; refrigerate after opening.

What is the shelf life?

4 months unopened; refrigerate after opening.

Is it a medicine or a replacement for medical advice?

No. It is a traditional food or edible ingredient. For pregnancy, breastfeeding, allergies, medical conditions or special diets, follow advice from a qualified healthcare professional.

You may also like