Gongura Mutton Pickle - Boneless Andhra Speciality

A signature Andhra combination of tender boneless mutton and tangy gongura, blended with roasted chilli, spices and sesame oil. NutriMades prepares it in small batches for an intensely savoury homemade pickle. Tangy gongura balances rich mutton. Tender boneless meat for easy serving. Distinctive Andhra spice profile.

Pack sizes

• 250 grams — ₹469 (MRP ₹529)
• 500 grams — ₹899 (MRP ₹999)
• 1 KG — ₹1,699 (MRP ₹1,899)

Description

Gongura Mutton Pickle Boneless Andhra Speciality. A signature Andhra combination of tender boneless mutton and tangy gongura, blended with roasted chilli, spices and sesame oil. NutriMades prepares it in small batches for an intensely savoury homemade pickle. Why You’ll Love It. Tangy gongura balances rich mutton. Tender boneless meat for easy serving. Distinctive Andhra spice profile. Key Ingredients. Boneless Mutton, Gongura Leaves, Red Chilli, Ginger-Garlic, Mustard Seeds, Fenugreek, Curry Leaves, Salt, Sesame Oil, Traditional Spices. How NutriMades Prepares It. Gongura is cleaned and cooked, while the mutton is thoroughly prepared separately. The ingredients are brought together with roasted spices, aromatics and oil, then cooled and packed hygienically. Serving Recommendation. Serve a small portion with rice, dosa or chapati; refrigerate after opening and use a clean dry spoon. Storage. Keep refrigerated after opening; seal tightly and protect from moisture.

Ingredients

• Boneless Mutton
• Gongura Leaves
• Red Chilli
• Ginger-Garlic
• Mustard Seeds
• Fenugreek
• Curry Leaves
• Salt
• Sesame Oil
• Traditional Spices

Why you’ll love it

• Tangy gongura balances rich mutton
• Tender boneless meat for easy serving
• Distinctive Andhra spice profile

Suggested uses

• Serve 1–2 teaspoons as a condiment with meals. Use a clean, dry spoon each time and keep the jar closed after serving.

Storage

Store unopened in a cool, dry place. Use a clean, dry spoon; keep the product covered with oil as applicable. Refrigerate after opening and keep chilled.

Product details

• Delivery: 3 to 7 Working Days
• Vegetarian

Questions

What is Gongura Mutton Pickle Boneless Andhra Speciality?

NutriMades Gongura Mutton Pickle (Boneless) is a small-batch homemade product prepared with Boneless Mutton, Gongura Leaves, Red Chilli, Ginger-Garlic, Mustard Seeds.

Are preservatives or artificial colours added?

No. NutriMades does not intentionally add chemical preservatives or artificial colours to this product.

How should I use it?

Serve a small portion with rice, dosa or chapati; refrigerate after opening and use a clean dry spoon.

How should I store it?

Keep refrigerated after opening; seal tightly and protect from moisture.

What is the shelf life?

4 months unopened; refrigerate after opening and consume promptly.

Is it a medicine or a replacement for medical advice?

No. It is a traditional food or edible ingredient. For pregnancy, breastfeeding, allergies, medical conditions or special diets, follow advice from a qualified healthcare professional.

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